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RECIPES
🎂 Chocolate cake:
🍫 Chocolate buttercream frosting:
🍰 Vanilla caramel cake:
TIMELINE
00:00 Intro
00:57 Preparing the pans
01:12 Making vegan buttermilk
02:37 Preparing the dry ingredients
03:10 Cacao powder vs. cocoa powder
03:54 Preparing the wet ingredients
04:23 Refined vs. unrefined coconut oil
05:05 Stirring technique
05:39 Baking
06:08 Making the frosting
07:02 Assembling the cake
08:25 Outro
08:57 Bloopers 😛
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WHAT WE USE/RECOMMEND @ THE PUL KITCHEN
» Kitchen scale:
» Measuring cups & spoons:
» Round cake pans:
» Silicone pastry brush:
» Espresso machine:
» Electric hand mixer:
» Cake stand:
» Silicone spatula:
» Icing spatula:
» Dough scraper:
» Large storage jars:
» Mason jars:
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❤ Sadia