Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food
It seems that Tabitha Yeh, the senior culinary director of PLANTA, a fast-growing, upscale vegan restaurant across multiple cities, was born to work in restaurants. Her grandmother immigrated to the…
Vegan Food Near Me: 11 Must-Try Vancouver Restaurants
When I moved to Vancouver in 2016, I spent a whole year living off spoonfuls of peanut butter and various forms of potatoes in a dorm room. It was a…
Do Animals Feel Pain? Here’s What We Know
Very few of us have gotten far in life without feeling some form of physical pain. Although many of us wish for a pain-free life, the sensation serves an important…
Mary McCartney Wows ‘Today’ Show Hosts with Vegan Christmas Feast
Cookbook author, photographer, and television personality Mary McCartney—daughter of legendary Beatles bassist Sir Paul McCartney—recently appeared on the Today show to share a few of her favorite vegan entertaining recipes…
The Ultimate Vegan Sausages Guide: The Best Meaty, Tasty, and Sizzling Options
So far, a mounting body of research has suggested that pigs can paint, understand how to play video games, recognize human faces, and express emotion. They can feel stress, pain,…
10 Vegan Food Gifts You Can Get Delivered Before Christmas
Food gifts are often considered luxury items, but sometimes it’s fun to be on the receiving end of indulgence. Further, many of these food gifts last—baked goods can be frozen…
Will Newly Passed "Tiger King" Bill Protect Cubs at Zoos? Carole Baskin Weighs In.
The antics documented during the 2020 Netflix hit Tiger King also brought awareness to the world of big cat exploitation in roadside zoos. The mechanisms that fuel this industry are…
The Ultimate Vegan Marshmallow Guide (With Brands & Recipes!)
Thousands of years ago, the ancient Egyptians created marshmallows. But they didn’t look like the soft, white sweet treats we’re familiar with today, because, instead of a mix of gelatin…
Vegan Laughing Cow Cheese Is Finally Here. Get It at All 500 Whole Foods Stores Nationwide.
It’s hard to argue with the French when it comes to cheese expertise, harder still with a company like Bel Group—headquartered near Paris—which has been in the cheesemaking business for…
How Plant-Based Food Is Becoming the Star of Michelin Menus
Thanks to a growing number of forward-thinking Michelin starred chefs, the world of fine dining is undergoing a shift away from the indulgent feasts of caviar, filet mignon, and other…