New Calls to Reduce Meat Intake Come As “Breakthrough” Seaweed Protein Shows Wide-Ranging Potential
Researchers at Chalmers University of Technology in Sweden have developed a novel method to extract protein from sea lettuce, a type of seaweed, tripling the efficiency of previous techniques. This…
Celebrate the Release of 'Wicked' With These Magical Pink and Green Recipes
Nearly 30 years after the novel was first published, and more than 20 years since it was first performed on Broadway, Wicked is finally making its way to the big…
Is Your Wasabi Just Green Horseradish? Here’s How to Use the Real Thing
When you think of wasabi, that fiery green paste served alongside sushi probably comes to mind. However, in most cases, what you’re getting isn’t genuine wasabi, but rather a blend…
15 Vegan Thanksgiving Roasts for Your Plant-Based Feast
There was once a time when vegan holiday meals were extremely limited. Years ago, when celebrating amongst a mixed company of eaters, vegans had to make their own plant-based feast…
These Falafel Recipes Make the Case for Taking It Out of the Pita Bread
Falafel has firmly made its way into the US restaurant scene in recent years. According to Tastewise, the Middle Eastern snack is offered in nearly four percent of American restaurants….
Plants Will Help Shape 2025, According to 3 Major Trend Reports
As we approach the festive season, everyone’s starting to look ahead to what the new year will bring us—particularly major food companies. In the last few weeks, Whole Foods Market,…
Vegan Egg Yolks Made From Scratch 5 Ways
Eggs are one of the most popular foods in the US. On average, each American eats around 386 of them per year. While some love eggs in an omelet or…
Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’
In response to rising health concerns over its nutritional value and potential contaminants, Kraft Heinz has announced it will withdraw its popular Lunchables products from the National School Lunch Program…
Pond Water Smoothies: Inside Princess Kate's Favorite Green Drink
It’s no secret that Catherine, Princess of Wales follows a healthy diet. Over the years, multiple reports have claimed that she eats predominantly vegetarian foods, including salads, berries, tabouleh, and…
Breakthrough Research Explains Why Red Meat Raises Cancer Risk
On any given day in the US, up to nearly three-quarters of Americans eat either red or processed meat, according to the National Institutes of Health. This could be anything…