How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)
Risotto is known for its creamy, luscious texture, often relying on butter, Parmesan cheese, and sometimes cream to create that satisfying richness. Can this Italian comfort food classic really be…
The 7 Best Apples for Vegan Apple Pie, and What to Avoid
The arrival of this season’s apple crop is an annual event that signals warm, spice-laden desserts. But, there are so many varieties, making it difficult to choose the best apples…
2 New Studies Link Ultra-Processed Foods to Premature Aging, Teen Health Risks
The rising consumption of ultra-processed foods (UPFs) among adolescents—who now derive nearly two-thirds of their daily calories from such foods—is drawing attention from public health researchers, who warn of potentially…
Vegan Cookies Near Me: 16 Bakeries to Check Out Now
Most people love cookies. In fact, research suggests that in 2020, 95 percent of Americans ate at least one cookie every month, and one in five ate more than three…
8 Vegan Filipinx Recipes, From Adobo to Sigig to Leche Flan
The food of the Philippines, a picturesque group of islands in the Pacific Ocean, varies from region to region and from island to island (all 7,640 of them, to be…
Why Millions of Americans Want to Eat Less Meat and Dairy: Report
With rising costs affecting nearly every aspect of daily life—from transportation to shelter to food—consumers are looking for alternatives that offer better value, and plant-based products are increasingly becoming a…
The Best Foods for Strong Healthy Nails, According to a Dietitian
The nail care industry is huge. In fact, according to Fortune Business Insights, it was valued at more than $23.4 billion in 2023, and by 2032, it could exceed a…
These 7 Recipes Prove The Best Chili Doesn't Need Any Beef
For most Americans, chili is a staple. In fact, according to one survey by National Today, nearly 70 percent of people in the US say they love chili, while only…
Cranberries are Good for Your Heart, Gut, and Brain: Eat More With These 6 Recipes
Cranberries are not just for holiday tables—they are a nutritional powerhouse you should enjoy throughout the year for a multitude of health benefits. Packed with bioactive compounds and antioxidants, cranberries…
Plant-Based Dining Month Brings Deals and Climate Action to Los Angeles: “No One Has to Choose Between Delicious Food and Doing Good”
Los Angeles’ forward-thinking food scene meets climate action this November as Dashboard.Earth—the leading mobile app rewarding Angelenos for daily climate adaptations—introduces the city’s inaugural Plant-Based Dining Month. Teaming up with…